New Summer Menus And Al Fresco Dining At Cotswold Country Hotel

PRLog (Press Release) – Jul 17, 2009 – New Summer Menus and Al Fresco Fine Dining cuisine have been announced from the Crown of Crucis, one of the finest Cotswolds Country hotels and pubs in the area, the original part of which is a 16th Century Coaching Inn. Situated in lovely grounds next to the Ampney Brook only 4 miles from Cirencester on the A417 junction, it’s the perfect place to enjoy a lovely summer evening out.
For an idyllic day out in the Cotswolds, come and sit by the charming babbling Ampney Brook in our grounds, and enjoy smoked duck breast salad, or pork tenderloin, or treat yourself in our fine restaurant where you can enjoy finely sourced medallions of beef fillet with fondant potato, wild mushrooms and maderia sauce, all for only £15.95. If you’ve still got room for one of our delicious puddings, try our light as air lemon soufflé or, for the more indulgent, a warm home made chocolate brownie. An imaginative range of vegetarian courses is also available such as ginger and spring onion risotto, baked brioche and roasted bell peppers. Top quality light snacks in our cosy 16th century bar include a new warm salad nicoise with quail eggs and Mediterranean king prawn salad; dishes start from only £4.50. We are renowned for our fine wines and well kept ales. Pets welcome.  

Visit us at http://www.cotswoldcountryhotel.co.uk

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Visit www.cotswoldcountryhotel.co.uk bar to see samples of our new menus. The Crown of Crucis Cotswold country hotel is the perfect choice, whether it's for a family holiday, a short break in the countryside away from the stresses and strains of the City, or a business stay.